Food.
You know what else is good? Talking about food. And talking about food while eating food.
If you're reading this, it's probably because you're like us and enjoy eating, trying new food and telling other people about it.
After years of laughing about how much we talk about food and how often we tag our memories with details of certain meals, we decided it would be a waste not to share those stories with others like us.
We are not foodies or restaurant critics. We're three regular gals who are equal-opportunity eaters. Fortunately, we balance (and stoke, let's be realistic) epic appetites by training for long-distance running races and triathlons.
If something sounds tasty, we'll try it. If something is good, we'll say it — whether it's from a five-star joint at the top of a skyscraper, a grocery bag or a food truck. If something's really good, we tend to repeat our praise for it over and over, like missionaries trying to convert others to our little cult of food.
"AngryFoodLove" is what we feel when something is so good that it's hard to sum up in regular words. It's sort of akin to how overly perfumed aunties want to pinch the cheeks of incredibly cute babies. But more extreme. And about food. You get it.
Enjoy.
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